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A round-up of new hires within the U.S. pork industry.
From labor to technology, the opportunities to improve tomorrow’s pork operation continue to expand. We asked five industry leaders to share perspectives, including what producers should think about in 2022.
After a national, farmer-led search process, the Minnesota Pork Producers Association (MPPA) announces Jill Resler will be the organization’s next CEO.
As outdoor temperatures increase, so does the possibility of heat stress or even heat stroke. But there are ways to avoid getting “overheated” this summer, according to Texas A&M AgriLife Extension Service experts.
Putting time into on-boarding greatly increases employee confidence and ensures they feel like they can help the farm and be seen as a contributing member of the team. Here’s how on-boarding has improved retention.
Here’s a collection of news briefs from the pork industry.