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From consumer preferences to labor, the challenges are stacked for the next generation of swine enthusiasts entering the pork industry. Despite the obstacles, five Ph.D. students share their optimism and viewpoints.
From new hires to new opportunities, here’s a look at some recent news from Merck Animal Health and ByoPlanet, the Missouri Pork Association, NOVUS International and Lallemand Animal Nutrition.
Hillshire Brands Company of St. Joseph, Mo., recalled approximately 15,876 pounds of blended meat and poultry smoked sausage products that may be contaminated with bone fragments.
In 2014, biosecurity changed at Eichelberger Farms in Wayland, Iowa, when an ugly four-letter word rocked the U.S. pork industry: PEDV.
Dalton Obermier works to develop novel phenotypes available for genetic selection in hopes of speeding up genetic progress towards feed efficiency and conversion by utilizing the NUtrack livestock monitoring system.
Cash-traded weaner pig reported volume was above average this past week, with 73,950 head reported. Cash weaner pig reported prices were $12.48, up $0.44 per head from last week.
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