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Greta Thunberg’s recognition is a watershed event and if you are involved in agriculture you should take notice, because whether you believe in climate change or think it’s a hoax is irrelevant.
U.S. Sen. Deb Fischer, R-Neb., introduced the Real MEAT Act, which aims to clarify the definition of beef and plant-based meat alternatives on product labels.
Given the buying power of California’s consumers, Proposition 12 is effectively setting standards for pork and veal producers in other states and in foreign countries that wish to sell meat in California.
It’s crunch time in Washington D.C. to get the U.S.-Mexico-Canada Agreement (USMCA) passed in 2019, with many agricultural groups and organizations losing patience. So, what does the deal do for agriculture?
Chipotle’s offer of contracts to young farmers to help them succeed may prove admirable, but the giant burrito chain has a less-than-sterling track record of disparaging farmers and ranchers.
The Hemp Feed Coalition is working to gain legal approval and open feed markets to animal producers.
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