BEEF
Trump administration officials signal a settlement with the data firm as part of a broader investigation into market concentration among major meatpackers.
While pork export value is on a record-setting pace fueled by growth in Mexico and Japan, U.S. beef exports faced a decline in early 2026 due to limited market access in China.
A new reciprocal trade agreement with Ecuador is set to transform a minimal market into a promising opportunity for U.S. beef and pork producers.
After a federal appeals court ruling, Florida’s ban on cultivated meat remains in place, dealing a blow to the industry and reinforcing protections for livestock producers.
Sales at a record high, Americans view meat as part of a healthy, balanced lifestyle.
New trade agreement with Taiwan eliminates barriers and expands market access for U.S. beef and pork exports.
Pork exports on track for top-three year despite slight November dip. Meanwhile, beef finds momentum in the Middle East, according to the latest U.S. Meat Export Federation report.
October results are in and the data is positive for the U.S. red meat industry.
Updated guidelines from USDA and HHS urge Americans to focus on protein, full-fat dairy, fruit and veggies and avoid processed foods.
Texas A&M’s Anderson summarizes meat production numbers for 2025.
An economic study that found the meat and poultry processing industry contributes $57.3 billion to the U.S. economy and provides 584,000 jobs.
August data showed a relatively strong performance for U.S. pork exports. But beef exports were sharply lower than a year ago, impacted heavily by an impasse with China that has effectively locked U.S. beef out of the world’s largest import market.
An array of trade barriers continue to prevent the red meat industry from reaching its trade potential in specific markets within Europe and Southeast Asia.
Although the U.S. red meat brand has great meaning around the world, Jay Theiler says the livestock industry can’t take this for granted and must continue to invest in international marketing, especially as global competitors increase their quality to compete with the U.S.
Customers crave the quality and consistency of U.S. pork, beef and lamb. That is helping the industry overcome market challenges, explained USMEF’s Dan Halstrom at the USMEF Conference in Indianapolis.
U.S. pork and beef variety meats are winning in Mexico. Here’s why.
Strong quarterly results reflect a steady market for protein-rich staples such as pork, meat cuts and sausages, as persistent inflation and still-high cost-of-living prompt consumers to prioritize home-cooked meals.
Landmark deals demonstrate that America can maintain tariffs to shrink the goods trade deficit while opening new markets for U.S. farmers, says Ambassador Jamieson Greer.
Industry leaders expect continued momentum for Brazilian meat exports through year-end, supported by resilient demand and expanding access to strategic markets.
Because of the temporary nature of the H-2B visa, the Meat Institute says H-2B visas are often not used by meatpacking workers.
Major shareholder opens up about opportunities in Europe and how the use of drugs like Mounjaro and Ozempic are boosting demand for protein.
What may seem unachievable in the U.S. surrounding delivery of chilled and frozen meat is happening now in other parts of the world.
There’s nothing like a livestock show to bring family and friends together. For these Illinois State Fair exhibitors, that’s a big reason why they devote so much time in the barn.
Market access obstacles continued to weigh heavily on exports of U.S. beef, while pork exports accounted for a larger share of production, USMEF says.
Tyson Foods announces Devin Cole will take over the role of chief operating officer. Meanwhile, Brady Stewart departs the company effective immediately.
Meat Institute CEO says this initiative can help counter confusing and misleading information about nutrition, including the role of meat and poultry in health dietary patterns.
Per capita availabiity of red meat and poultry is projected higher in 2025 and 2026.