Search - Pork Business

Where there’s a will, there’s a way. Those words spoken by an ag instructor, inspired Rob Brenneman to chase after his dream to become a pig farmer even though he didn’t have a pig to his name when he started.

USDA announced updates to CFAP 2, with the biggest revisions occurring for contract producers of livestock and specialty crops. The deadline is now October 12 to sign up or make modifications to existing applications.

“Every morsel of meat we eat is slapping the tear-stained face of a hungry child.” Hannah Thompson-Weeman shares remarkable quotes from 2021 activist conferences to demonstrate what animal ag is up against.

The price collapse in China surprised everyone, Rabobank analysts say in the company’s Pork Quarterly Q3 report. Analysts share six reasons why global pork trade is facing big swings.

Canadian pork producers are urging political candidates to commit to policies that will support a value chain with significant growth potential, including extra attention to diseases like ASF and foot-and-mouth disease.

It’s no wonder Michael Smith wasn’t comfortable with pursuing a career in agriculture when he started college at Lincoln University in Jefferson City, Mo.

Officials in Iowa recently approved incentives for Tyson Foods to assist the company with renovations on the kill floor of its pork plant in Columbus Junction, Iowa.