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An experimental microneedle painkiller patch designed to provide pain management and improve animal welfare shows proof of concept for the pork industry.

Tackling rotaviral challenges is shifting away from simply treating an outbreak, to more aggressive preventive measures today.

Demand for U.S. red meat is expected to remain globally, especially with an emerging middle class in many developing regions.

More than 620 boars have been analyzed in recent weeks, with around 8% testing positive for the virus.

It’s meeting season, and that means it’s time for awkward conversations and uncomfortable networking. But does it have to be that way? Jennifer Tirey shares tips on making connections and building relationships.

Circana research shows U.S. consumers are open to purchasing pork from gene-edited pigs and cite need to reduce antibiotics as a key driver.

After serving as an international trade intern, Molly O’Connor returns to NPPC with more than a decade of experience in federal government relations and food and agriculture policy.

When you consider that today’s purchased weaner would be sold in June 2026 using July 2026 futures, the weaner breakeven was $91.14, up $12.51 for the week, and $13.94 above the average cash price for the week of $77.20.

A cancer diagnosis changed Jennifer Tirey’s life years ago in a way that has allowed her to be a champion for many, including the pork industry.

Ohio’s system focuses on setting science-based standards at home unlike “one-size-fits-all policies that attempt to extend livestock housing requirements beyond state lines through market pressure,” the Ohio Pork Council says.