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“Lean and healthy” isn’t just a label on packaged pork in the meat case at your grocery store — right now, it sort of describes the U.S. swine industry.

PRRS has been holding the pork industry hostage for far too long. A new study shows improvements in swine herd biosecurity can reduce the incidence risk of PRRS.

November exports of U.S. pork reached the highest value since mid-2021 while U.S. beef exports slowed in November, recording the third lowest value of 2023.

In October 2023, Arkansas became the first state to ban foreign-owned farmland. More states look to adopt similar laws, but one policy expert says the issue is rooted in politics and warns of unintended consequences.

With a slogan of “raised, not sourced,” Tim Haer had a wild idea to differentiate their business: create a vending machine to sell meat produced on their family’s farm, an idea he says that’s been wildly successful.