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The Save Our Bacon Act reaffirms livestock producers’ right to sell products across state lines without interference from arbitrary mandates, says U.S. Rep. Ashley Hinson.

Center for Environment and Welfare research says 60% of state voters want a legislative fix to Prop 12 to bring down prices.

Check out the Sterling Marketing Profit Tracker for week of July 19.

Not only is the Ornithodoros turicata tick a potential vector of the ASF virus, but it also carries human relapsing fever, a severe bacterial infection.

Four social media influencers who live and work on farms share how the viral #FarmGirlSummer trend is offering an authentic look at rural life — while building connections, educating viewers and challenging stereotypes along the way.

SHIC, FFAR and Pork Checkoff award $2.1 million to projects driving action for emerging disease prevention, preparedness, mitigation and response for the U.S. swine industry.

University of Minnesota’s Cesar Corzo leads study underscoring the ongoing need for robust and collaborative surveillance systems that integrate on-farm observations with laboratory diagnostics to provide a comprehensive picture of SVA dynamics.

The next step to battling NWS is using swormlure, a synthetic bait designed to attract adult screwworm flies, combined with an insecticide to combat the pest.

A new SensaPay study reveals the top spending categories that consumers refuse to cut, prioritizing fresh produce, meat and dairy as leading essentials in 2025.