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Being the victim of a crime can be a traumatic experience. Whether it’s a break-in at your farm or an animal activist trespassing on your property, John Sancenito says how you respond can make all the difference.

Don’t let rising construction costs leave your production facilities underinsured.

As a former police detective and terrorism expert, John Sancenito understands that it’s hard for people, especially farmers who have the tendency to be self-reliant, to involve the police when a break-in occurs.

Four economists take a look at the issues most likely to spark attention in the upcoming USDA Quarterly Hogs & Pigs Report to be released on June 24.

In conjunction with World Pork Expo, several companies introduced new products last week. Here’s what’s new from Automated Production, Kent Nutrition Group, Merck Animal Health and Novus International.

Antibiotic use. Public perception. Work-life balance. Disease prevention. Animal welfare. Mental health. Five swine veterinarians share their perspectives on the pork industry and the best advice they’ve heard lately.

The feeling of energy and enthusiasm at World Pork Expo was omnipresent: People were glad to be together again. Farm Journal’s PORK captured a few quotes from speakers, attendees and exhibitors on several topics.

The World Pork Expo flies by, filled to the brim with meetings, seminars, photo ops and great conversations with producers near and far. Here’s a synopsis of the sights, sounds and feelings associated with WPX21.