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USDA’s Animal and Plant Health Inspection Service will disseminate $30 million in American Rescue Plan Act funding to address SARS-CoV-2 in animals and advance the nation’s ability to protect animal and human health.

Journalists weren’t the only ones in attendance representing Farm Journal at the National FFA Convention. This year, four Farm Journal “kids” were taking in one of agriculture’s finest events in the world.

While some farmers may specialize in one area, Ohio’s Jacob Wuebker proves it’s possible to manage a diversified grain and livestock farm and do well at it all. He was named the 2022 Star in Agricultural Placement.

Take a look at your lowest performing pigs, says meat scientist Ben Bohrer. What percentage are market gilts? Bohrer and industry consultant Chris Hodges discuss the “gilt gap” in the barn and at the processing plant.

K-State researchers say new study results can help producers manage pigs for greater profits.

Here’s a look at five meat-buying approaches and the corresponding motivations behind these purchases. Dr. Anna Dilger shares a few insights about reaching consumers in these categories.

The best Halloween costume ideas come straight from the farm. And from the looks of pictures sent in by our readers, you do, too.