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Some communities across the country are facing the worst hunger crisis in a generation. Here’s a look at four ways pork producers are making a difference by giving the gift of protein.

After the pain the pork industry has been through in the past few years, Christine McCracken says the expectation was a rebuilding and a stabilization of the industry. Here’s how ongoing uncertainty is impacting what’s to come.

Indistinguishable from foot-and-mouth disease in pigs, Senecavirus A results in vesicular lesions, says National Pork Board’s Patrick Webb. Here’s why this disease is so important to report immediately to a veterinarian.

Although Rosenberg’s attorneys tried to paint the theft as a “rescue,” the jury disagreed, finding her guilty on all counts, including felony conspiracy, as well as the two misdemeanors for trespassing and a third for tampering.

The updated “Livestock Risk Protection (LRP) Insurance” guide helps producers better understand how LRP coverage works and how to evaluate it as part of their marketing decisions.

The new report, covering January to September 2025, shows that 82% of samples contained multiple mycotoxins, signaling an escalating risk for global feed and food safety.