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The USMEF Market Expo, a market education program that allows producers and other USMEF members to observe international market development activities for U.S. pork and beef.
The U.S. Meat Export Federation (USMEF) Market Expo, a market education program that allows producers and other USMEF members to observe international market development activities for U.S. pork and beef, began last week in Shanghai, China.
Creekstone Farms Premium Beef announced the launch of a new case-ready packaging program for both Premium Black Angus Beef and All-Natural Duroc Pork.
U.S. beef and pork export volumes trended lower in November, according to data released by USDA and compiled by the U.S. Meat Export Federation.
Commercial red meat production for the United States totaled 3.96 billion pounds in September, up 1 percent from the 3.94 billion pounds produced in September 2013.
For the second consecutive month, August export value for U.S. beef and pork increased year-over-year despite declines in volume.
U.S. pork and beef exports maintained their strong momentum in May.
U.S. beef and pork exports continued their positive growth trend in April.
A new report reveals the US Department of Agriculture (USDA) is failing to verify the accuracy of label claims on meat and poultry products sold in the United States.
The pace of U.S. beef and pork exports increased sharply in March.