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Jennifer Shike

As the brand leader of Farm Journal’s PORK and host of “The PORK Podcast,” Jennifer Shike pairs her deep animal science expertise with a heart for the people in the pork industry. Her work is a vital resource on swine health and biosecurity, reporting on threats such as PRRS, PED and African swine fever. By keeping a close watch on national and state policy, she translates trade deals, California’s Proposition 12, environmental regulations and farm bill updates into what they mean for American pork producers.

Latest Stories
Missouri pork producer Scott Hays says he doesn’t anticipate making the changes needed to his pig farm to become Proposition 12 compliant.
From a legal perspective, attorney Eldon McAfee of Des Moines, Iowa, says the Prop 12 ruling came as a bit of a surprise.
Are you tired of recurring health issues in your herd? If you want to improve pig health in your herd, it may mean you need to make some changes.
A coalition of activist groups submitted a petition, less than a week after the Supreme Court’s decision on Prop 12, to require pig slaughter plants install cameras inside gondola cages used in CO2 stunning systems.
Drug-resistant microbes are a global health concern that threatens our ability to treat infections. A recently published study tracked the antimicrobial resistance of Escherichia coli isolated from swine.
April retail pork prices fell marginally by 0.6% from the prior month to $4.73 per pound and were 3.2% below last year, according to recent data released by USDA Economic Research Service (ERS).
There’s no question the Prop 12 ruling is bad news for U.S. pork producers who will have to comply with this California law, says NPPC’s Michael Formica. But farmers aren’t the only ones who will suffer. Here’s why.
Pork exports to Japan are estimated to increase, with the U.S. having the highest estimated gains, USDA’s Economic Research Service (ERS) reports.
AgriTalk’s host Chip Flory and Pro Farmer analyst Jim Wiesemeyer react to the Proposition 12 ruling and what’s ahead.
Terry Wolters was one of a handful of pork producers who watched Supreme Court justices grill attorneys with questions during oral arguments on Oct. 11 in NPPC v. Ross challenging the constitutionality of Prop 12.