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If there is such a thing as “normal,” Caleb Shull, director of research and innovation for The Maschhoffs, says he’s not sure the pork industry will see it in 2023. Here’s his take on what producers can expect.
There’s no question the risk of virus transmission in feed is real and poses concern for the U.S. swine industry. How can this knowledge make a difference?
Sow caretakers often focus on increasing feed intake in lactation. However, gestation feed intake comprises over 50% of sow feed intake. Here’s how you can improve sow gestation in your barn.
It’s the four-letter word we’re all tired of: PRRS. It’s a cunning enemy, an enemy that fights dirty and constantly changes its tactics.
Despite analysts’ pre-report expectations, for the first time in 2.5 years, the national swine breeding herd has seen a year-over-year increase, according to the Dec. 1 USDA Hogs & Pigs Report.
Cash-traded weaner pig reported volume was above average this past week, with 35,250 head reported. Cash weaner pig reported prices were $56.49, up $2.25 per head from last week.
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