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Rhonda Brooks

Agronomy Editor, Farm Journal

Rhonda Brooks is the Agronomy Editor for Farm Journal and AgWeb, covering all aspects of crop production. A Missouri native with a background in agricultural communications, she has previously worked on multiple Farm Journal brands.

Latest Stories
Brandi Burton, DVM, Suidae Health and Production, Algona, Iowa, shared her thoughts with AgriTalk host Chip Flory on the pork industry’s progress in addressing several issues.
Rep. Austin Scott (R-GA) said he will not support an extreme climate agenda that fails to consider that rural Americans will have to shoulder the burden of it.
Ohio State University scientists are looking for SARS-CoV-2 in animals and the environment.
The country star does a lot of good out in the world, and so can we. Sometimes it’s as simple as making a loved one some biscuits and sausage gravy.
The report says total crop receipts are expected to increase $6.5 billion from 2019 levels. Total animal product receipts are expected to decrease $9.7 billion.
The organization partners with farmers and other members of the agricultural community to move food from the farm level to food banks and distribution centers around the U.S.
A new report,“Beyond Antibiotics: The Future of Animal Health Alternatives,” identifies alternatives that could help support the animal health industry and producers, while reducing antibiotic use.
VSV usually runs its course in five to seven days, and it can take up to an additional seven days for the infected animal to recover from the symptoms. There are no approved vaccines for it.
The outlook continues to be for hot and dry conditions.
The Food and Drug Administration and the U.S. Centers for Disease Control and Prevention have approved the materials.