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Jennifer Shike

As the brand leader of Farm Journal’s PORK and host of “The PORK Podcast,” Jennifer Shike pairs her deep animal science expertise with a heart for the people in the pork industry. Her work is a vital resource on swine health and biosecurity, reporting on threats such as PRRS, PED and African swine fever. By keeping a close watch on national and state policy, she translates trade deals, California’s Proposition 12, environmental regulations and farm bill updates into what they mean for American pork producers.

Latest Stories
New research reveals a 20% surge in pork prices due to Proposition 12, driving producers to Capitol Hill to advocate for a federal legislative fix in the farm bill.
Discover how Elizabeth Beeler blends engineering expertise with a passion for people to solve complex ventilation challenges and build a more efficient future for U.S. pork producers.
New reports highlight the concerning transboundary spread of a new serotype that evades current vaccines and increases the risk of introduction to the U.S.
While we often focus on winning, the true value of livestock judging lies in the character traits and “intangible advantages” that stay with a person long after the final card is turned in.
Sow and piglet mortality are the toughest opponents facing the pork industry today. Mark Knauer applies the same “grind” mentality he used as a Division I wrestler to “takedown” this crisis.
Learn how to protect yourself from ticks, alpha-gal syndrome and Lyme disease with expert tips on prevention, proper clothing and safe tick removal.
The National Pork Board enlists actress Paulina Chávez for “Explora Todo el Gusto del Pork,” a new campaign aimed at driving everyday pork demand among U.S. Hispanic consumers.
While pork export value is on a record-setting pace fueled by growth in Mexico and Japan, U.S. beef exports faced a decline in early 2026 due to limited market access in China.
Smithfield innovates new bratwurst flavors just in time for the summer grilling season.
The Common Swine Industry Audit is shifting focus to positive welfare outcomes to ensure U.S. pork remains a trusted, high-quality staple in the global supply chain.