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Jennifer Shike

As the brand leader of Farm Journal’s PORK and host of “The PORK Podcast,” Jennifer Shike pairs her deep animal science expertise with a heart for the people in the pork industry. Her work is a vital resource on swine health and biosecurity, reporting on threats such as PRRS, PED and African swine fever. By keeping a close watch on national and state policy, she translates trade deals, California’s Proposition 12, environmental regulations and farm bill updates into what they mean for American pork producers.

Latest Stories
In a world where more and more young people are glued to electronic devices and missing out on community, FFA offers connection, hands-on learning and adult mentors to invest in their lives.
With all the government and producer plans out there today surrounding swine health, is another plan really needed?
Pork producers are frustrated by the questions surrounding the USDA’S Spot Market Hog Pandemic Program. Still, IPPA’s Jennifer Tirey urges producers to get their applications in by this Friday, despite the uncertainty.
“Our story is a great one. The only issue I see is we’ve got to quantify it. You can’t manage what you don’t measure,” Bill Even, CEO of the National Pork Board, said at the Illinois Pork Expo.
U.S. pork shipments to Mexico have been incredible, but they aren’t the only ones in that part of the world who are buying U.S. pork. Economist Brett Stuart shares insight on a new growth market for U.S. pork.
How can mathematical models describe and simulate biological processes in order to predict nutritional needs, particularly during pregnancy in sows? South Dakota State University’s Christian Ramirez-Camba seeks answers.
Pork production uses 75% less land, 25% less water and 7% less energy than it did 60 years ago. National Pork Board unveils its sustainability goals to pave the way for future progress. Here’s what that means for you.
Even though U.S. pork export tonnage was down 2% last year, experts agree 2021 outperformed expectations. Still, with uncertainty in the marketplace, can the 2022 forecast hold promise for growth in export markets?
Due to the recent outbreak of African swine fever in the Dominican Republic, Purdue University researchers have developed an online tool to help farmers prevent the deadly disease of pigs that has no cure at this time.
The 2022 World Pork Expo announces its date and opportunities for producers to network, attend educational seminars and visit the world’s largest pork trade show.