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Pig farmers agree: Losing a market hog hurts. If you don’t have an ileitis prevention plan in place at your finishers, work with your veterinarian to develop one.
While feed and ingredients are not the most likely sources of introduction and transmission, they are a documented vector for disease. Here’s some common Q&As.
You might be scaring job candidates away before they even consider a job in your operation. Watch for these signs.
It is beginning to look like the most severe part of the fear-based reaction to tariffs is easing, as negotiators for the U.S. and Mexico near a new deal. But you can’t just stop trade without hurt on all sides.
Lingering flood waters are making it hard for farmers to recover after Hurricane Florence. Farmers are taking unusual steps to reach hog barns and forcing them to deliver feed through treacherous conditions.
According to results of a recent study at the University of Illinois, pigs are able to digest fiber efficiently, even at high inclusion rates.
Industry leaders to engage with key international stakeholders and promote U.S. pork during the World Meat Congress.
Rates of depression tend to be higher in rural areas, yet rural residents may have a harder time accessing mental health care. A new $13.3 million study will help get the right treatment to the right patients.
I often come across posts from activist groups doing their best to undermine animal agriculture. The most frustrating thing is that I’m only seeing these posts because one of my friends has chosen to “share” them.
USDA’s World Agricultura Supply and Demand Estimates for September project higher production numbers for corn but soybean, which raised ending stocks for both.