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PIC has entered into definitive agreements with Olymel LP, a Canadian company providing genetic products and services in connection with the Olymel’s AlphaGene porcine genetic improvement program.
Hog producers who sold hogs through a spot market sale during the COVID-19 pandemic now have until April 15, 2022, to submit their applications for the USDA’s Spot Market Hog Pandemic Program.
Producers are continually driven to integrate new technologies to improve sustainability and welfare. Purdue University researchers have developed a new way to cool sows and lower their respiration rate while farrowing.
Beyond Meat is set to release quarterly financial reports likely showing growing sales and increasing losses. As one analyst put it, “it seems the more faux meat they sell the more faux money they make.”
My daughter reached into the crate and picked up a piglet. As she handed the pig over to her little sister, I felt my eyes leak a little. FFA has been life-changing for our family. Here are a few reasons why.
