Francis Forst, outgoing chairman of the Missouri Pork Association, presented the Outstanding Legislator Award to Representative John Wiemann (R-103rd District) during the 2019 Missouri Pork Expo on Feb. 12.
Are you interested in the future of pork production, new technologies, or want to be a leader in the pork industry and are still in high school? Then the 2019 University of Missouri Pork Institute is your answer.
While Missouri Dept. of Agricutlure director Chris Chinn didn't start out looking to policy work, she understands the importance of being able to communicate to various groups of people. Here's what she's learned.
In August, owners of trucks transporting pigs without GPS trackers might face serious fines in Taiwan, an action the country’s Council of Agriculture has taken to prevent the spread of African swine fever (ASF).
Want to thank your landlords, showcase a new building, or share pork production practices with your neighbors or consumers? If so, consider hosting an event on your farm to build relationships and positive impressions.
Researchers from the University of Missouri, Kansas State University and Genus plc have successfully bred genetically edited pigs that are resistant to the deadly Transmissible Gastroenteritis Virus (TGEV).
I had the opportunity to host a group of food bloggers at a farm that I am the veterinarian for in South Dakota. Prior to this, I didn’t really understand food blogging, but let me tell you, I learned a lot.