As access to information continues to evolve, so do consumer perceptions of animal agriculture. Today, industry leaders are seeing increased questions from consumers regarding antimicrobial resistance in livestock.
It’s seemingly abundant, yet surprisingly scarce; rarely prioritized in public policy, yet as essential as oil for supporting our lifestyles. And if water ‘runs out,’ it could signal the ultimate disaster.
Following the recent spread of ASF in Asia and western Europe, a team of researchers set out to measure the risk of ASF entering the United States through the smuggling of pork products in air passenger luggage.