Seedcorn maggot is a seed and seedling pest of corn and soybean. Plant injury is especially prevalent during cool and wet springs. The larvae, or maggots, feed on germinating corn and soybean seeds or seedlings.
Government and meat industry officials from Denmark visits U.S. Meat Export Federation (USMEF) headquarters in Denver and USDA staff in Washington, D.C., to gain a better understanding of U.S. red meat production.
If the industry can learn how Porcine Epidemic Diarrhea virus arrived in the U.S., perhaps it can keep other diseases from having the same impact. Dr. Scott Dee's research is a strong step forward in that battle.
When Porcine Epidemic Diarrhea virus (PEDv) hit North America in 2013, it had many in the swine industry scratching their heads wondering how and why? For any of you that were listening during your high school history
In a recent survey, 82 percent of pig farmers say they are aware of the upcoming regulatory changes regarding on-farm antibiotic use. And of those surveyed, on average, 71 percent have a defined record-keeping protocol
Nearly 300 National Pork Industry Forum delegates, pig farmers and U.S. pork industry staff assembled in Indianapolis today to learn more about the upcoming regulatory changes to on-farm antibiotic use. The producer upd
Scientists have long struggled to understand what regulates sperm “capacitation,” the vital physiological process sperm must undergo to become capable of fertilizing an egg cell. Zinc plays a critical role.
A study conducted by Pipestone Applied Research (PAR) says the initial Porcine Epidemic Diarrhea Virus (PEDV) arrived from China. Pipestone Applied Research replicated a study of pork inputs carrying the virus and found
Stewardship of medically-important antimicrobial drugs in food animals is the subject of a workshop to be offered Saturday, Jan. 16, as part of the National Western Stock Show (NWSS) in Denver, CO. This free workshop wi
Kavault, a new swine product from Elanco Animal Health, represents an animal use-only antibiotic for reduction in incidence and overall severity of diarrhea in the presence of pathogenic Escherichia coli in groups of we
The Pork Forum kicked off its 2016 session last week, bringing in hundreds of delegates representing the National Pork Board (Pork Board) and National Pork Producers Council (NPPC). Without question, the biggest topic o
Livestock producers must become familiar with a new directive regulating certain medications that can be added to the animals' feed, according to Gerald Stokka, North Dakota State University Extension Service vete