The lack of regulatory oversight on fake meat does an injustice to consumers and creates an unfair advantage over conventional production. Also, gene-editing technology should be under USDA instead of FDA.
Each year, Farm Journal staff write hundreds of stories that appear online, in print, on radio or on TV. Certain stories stand out for each of us, they might warm our hearts or were something we’re proud we wrote.
A sample of Duroc boar semen was the one millionth sample of animal germplasm to arrive at USDA-Agricultural Research Service's National Animal Germplasm Collection—a milestone in preserving genetic animal information.
The Coalition for Responsible Gene Editing in Agriculture will provide communication materials and training to those researching, developing and communicating about gene editing in food and agriculture.
John Piotti of American Farmland Trust has dedicated his career to preserving rural farms and the local economies they support in the Northeast, and now he’s taking his message to the rest of the United States.
Wild pig horizon: Missouri officials believe a no-hunting policy is highly potent and conducive to elimination of wild pigs, while some landowners believe the no-hunting approach is a recipe for a population increase.