What makes some farms targets for undercover activists? What should I tell my neighbor about African Swine Fever? These questions and more are answered on episode 2 of Overhe(a)rd, the Farm Journal Livestock podcast.
The lack of regulatory oversight on fake meat does an injustice to consumers and creates an unfair advantage over conventional production. Also, gene-editing technology should be under USDA instead of FDA.
An enforcement chief for the Department of Transportation said commenting and petitioning the hours of service that are backed by the electronic logging device (ELD) rule are necessary for any changes to the mandate.
Animal health officials in southwest Asia are increasing measures to prevent African swine fever from entering their countries, after China reported confirmation of ASF contaminating feed supplies earlier this week.
People involved in responding, or preparing teams to respond, to accidents involving animals will receive critical information on the proper protocols, training and equipment needed to manage these events.
Each year, the Animal Agriculture Alliance releases reports from major animal rights conferences. It's critical to understanding what strategies and tactics will be used against next against animal agriculture.
It's hard to think about when animals need to be euthanized. It’s harder when you’re the one doing it. Veterinarians are put in that position often. Think what would happen if a foreign animal disease were to hit.
A sample of Duroc boar semen was the one millionth sample of animal germplasm to arrive at USDA-Agricultural Research Service's National Animal Germplasm Collection—a milestone in preserving genetic animal information.
The House of Representatives has debuted their own Transporting Livestock Across America Safely Act, which is similar to the Senate version and grants greater hours of service flexibility to livestock haulers.
The Coalition for Responsible Gene Editing in Agriculture will provide communication materials and training to those researching, developing and communicating about gene editing in food and agriculture.