Many Americans gag at the idea of maggots, locusts or other insect-proteins. But Louwrens Hoffman, a meat science professor at University of Queensland, says unusual protein sources might be needed to meet future demand.
U.S. soybean futures rose to their highest in almost two years on Thursday to trade above the $11 mark as investors continued to price in strong export demand for U.S. soy in the face of a rain-reduced harvest in Argent
The Minnesota Pork Board recognized individuals and families who have made significant contributions through pork promotion, consumer and producer education, youth mentoring and service to the pork industry.
Stubbornly record-high corn prices in Brazil, the world's No. 2 exporter of the grain, are compelling pork producers to slaughter sows they cannot afford to feed and poultry processors to close plants.
Bell will work with the board of directors to execute OPC’s strategic goals, coordinate state checkoff programs and continue involvement in H2Ohio, in addition to the Ohio Agricultural Conservation Initiative.
Austin Egolf, a graduate student at South Dakota State University, is evaluating how feeding increasing levels of DDGS to growing-finishing pigs impacts growth performance, carcass characteristics and belly quality.