Here are practical ways producer decision-makers can recruit talented future leaders for their operations—and learn and apply their unique experiences and talents, says Merck Animal Health’s Shannon Kellner.
National Junior Swine Association members from across the country are joining together with the National Pork Board to provide relief to Iowa and Nebraska communities that have been affected by the recent floods.
Finding the right help for the farm is one of the most crucial elements to maintaining a sustainable and profitable farming operation. But you might need to venture outside our country’s borders to find it.
Despite many advancements in the industry’s focus on disease risk mitigation, 28 states still allow some type of garbage feeding to swine, increasing the risk of foreign animal disease (FAD) transmission.
As America’s pig farmers fight back from the negative impact of COVID-19, up-and-down markets and bad weather, a new study released by the National Pork Board shows farmers are making leaps in sustainability.