Tim Chancellor of Broken Bow, Neb., is looking forward to the day-to-day engagement, challenges and rewards that come with his new position as president of the Nebraska Pork Producers Association.
USTR intends to negotiate trade agreements with Japan, EU and the United Kingdom, officially beginning a new wave of work toward expanding market access for U.S. businesses, including U.S. grain farmers and exporters.
Pres Trump and European Union leaders announced Wednesday they have agreed to work toward "zero tariffs" and "zero subsidies" on non-automobile goods, including buying more US soybeans.
David Herring, NPPC president, shares his thoughts on AgriTalk after testifying before the House Agriculture Subcommittee on Livestock and Foreign Agriculture.
National Pork Producers Council President David Herring, a pork producer from Lillington, N.C., testified this morning before the House Agriculture Subcommittee on Livestock and Foreign Agriculture.
Europeans may have to pay more for barbecues this summer as African swine fever decimates hog herds around the world. Producers in the European Union are the big winners, with sales to China climbing 43% through May.
The pork market has been favored by strong demand, however, a new threat to profit margins is being driven by dry weather in Argentina pushing up feed costs.
News on the trade front is getting better for U.S. pork producers as the Trump administration announced that it wants to negotiate trade agreements with the European Union, Japan and the United Kingdom.
The Feds’ seizure of one million pounds of pork from China in New Jersey on Friday has the pork industry concerned but also grateful for the diligence of Customs and Border Protection teams to protect U.S. borders.
Pork production is expected to edge out beef production in the U.S. at just over 30 billion pounds by 2028, according to the USDA Long-term Projection’s latest report.
College students can gain practical experience and prepare for an exciting future by applying to be part of the Nebraska Pork Mentorship Program offered by the Nebraska Pork Producers Association.