The Sustainable Agriculture Summit will bring more than 500 people from across the food supply chain for ongoing conversations about achieving and scaling sustainable production practices.
U.S. agricultural cooperatives are building new soybean crushing plants at the fastest rate in two decades as farmers in the world’s top producer prepare to sow another record area with soy.
Cargill’s animal nutrition and health group will consist of three units: Cargill Animal Nutrition, combining feed, nutrition and pre-mix businesses; Cargill Aqua Nutrition; and the new Cargill Health Technologies.
Certain parts of the Corn Belt experienced extreme weather and temperature conditions, leading to damaging levels of ear rot. If you’re one of those farmers be sure to test corn for Mycotoxins.
If you’re considering selling some of your wet grain to livestock owners, it’s important you determine who will test for mycotoxins. The season’s weather and conditions could mean mycotoxins spring up.
U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom will be addressing participants at the National Pork Industry Forum on Thursday, March 7.
Hot and dry cornfield conditions are breeding grounds for dangerous aspergillus ear and kernel mold that produces aflatoxins. This toxin is a carcinogen, can harm livestock and can lead to rejection at the elevator.
The Global Swine Disease Monitoring Report addresses incidences of Foot and Mouth Disease in China and Korea, which raise concerns about spread of the virus.
Dubbing it a “Blue Apron-type” program, the White House wants to shift some Supplemental Nutrition Assistance Program dollars from purchases at retail stores to boxes of non-perishables shipped to homes.