The Global Agricultural Information Network reports that Ghana has seen its first case of African Swine Fever (ASF) in 2018. The disease seems to be spreading at a faster pace this year in Europe, Asia and Africa.
Pork producer leaders tell lawmakers to “stop this madness,” of nuisance lawsuits that they say could stymie the North Carolina pork industry and impact the industry in other states.
Purina announces reformulation of its nursery feeds; Diamond V has a new video series to celebrate its 75th anniversary; Cargill closes on Pro-Pet acquisition and announces $32 million upgrade to Texas feed facility.
Leon Sheets, a pig farmer from Ionia, Iowa, will fill national role as America’s Pig Farmer of the Year, for the remainder of the 2017-18 program year.
The Los Angeles Unified School District announced last fall its decision to pilot a vegan meal program in seven high schools within the district. Now it has expanded that program.
With the right team, remodeling your facility will create a healthy environment for sows. Choose the option that works best for your management style and your operation.
Aptimmune completes fund and moves headquarters and lab to St. Louis; GROWMARK announces scholarship program; and Thought for Food launches its 2018 challenge.
A report from CoBank says you can expect an expanding global economy, strong U.S. consumer confidence and persistent economic recovery in many areas, but belt-tightening is needed
The growth of U.S. pork exports is a true success story, and it shows no sign of dissipating, barring unusual political events. Dermot Hayes shares what he sees as expanding markets.
