Collegiate meat judging is a competitive sport. In fact, it's so competitive, some team members at Texas Tech University are recruited in middle school. U.S. Farm Report gets a taste of why the team is so successful.
Beef production, and I agriculture in general, has become a pretty contentious issue over the past several years. Most often, the criticism is directed at us while we try to defend ourselves in a graceful manner.
Six consumers shared their meat purchasing habits, including how much price, taste, appearance, animal welfare, antibiotics and labeling claims matter during the opening session of the Animal Ag Alliance's Summit.